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Thursday, July 3, 2014

Puff Pastry

Dough Package
  • 3 cups all-purpose flour, plus more for dusting
  • 3/4 cup cake flour (not self-rising)
  • 1 1/2 tsp salt
  • 4 Tbsp cold unsalted butter (cut stick lengthwise; use other half to make the butter package), cut into 1/2-inch pieces
  • 1 1/4 cups cold water
Butter Package
  • 1 Tbsp all-purpose flour
  • 1 3/4 cup (3 1/2 sticks, halve last stick lengthwise and use other half for the dough package) cold unsalted butter

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