*** Carne Asada Soft Tacos with Corn, Black Bean, and Avocado Salad

• 1 lb raw pre-marinated carne asada
• 8 small flour tortillas
• lettuce, shredded

Salad

• 1 tbsp minced jalapeno peppers
• 1 ear cooked corn on the cob, kernels removed
• 1/2 medium avocado, peeled, pitted, and diced
• 1 cup canned black beans, drained and rinsed
• 4 tsp fresh lime juice
• 2 tbsp minced, fresh cilantro
• 1/8 tsp salt
• 1/8 tsp black pepper

Preheat grill to medium hot

Combine salad ingredients in a medium bowl; stir gently and set aside.

Score steak on one side by making shallow crisscross slashes with a sharp knife. Grill steaks for just a few minutes on each side, until browned. Let cool about 5 minutes. Thinly slice steak across grain and serve with salad.

Assemble soft tacos.

Makes 4 servings

7 WW PointsPlus per serving