*** Krabby Patties

• 16 oz imitation crabmeat, chopped to a rice like consistency in the food processor
• 3 scallions, chopped
• 1 Tbsp dill, dried
• 1 1/2 tsp Old Bay Seasoning
• 1/4 dried bread crumbs
• 1/4 cup mayonnaise
• 1 egg
• Salt and Pepper, to taste
• Flour, for dredging
• Vegetable Oil, for frying

Salad makings

• box of herb salad mix
• 2 oz crumbled feta cheese
• 1 Tbsp bacon bits
• 3 Tbsp x 4 servings Lite Thousand Island dressing.

Mix all the ingredients, except for flour and oil, well

Shape mixture into 8 patties

Refrigerate for 1/2 hour or longer

Dredge each patty in flour, coating thoroughly

Fry patties until nicely browned

Serve with the salad ingredients.